Tag: typical food
Costa Rican Easter Culinary Traditions Prevent Food Loss and Waste
For Costa Ricans, food has a special value during Easter. At this time, families enjoy honey, pickles, minced meat, donuts, cakes and other foods...
Delight the International Fair of Gastronomy at the IICA this Weekend
On Saturday, November 3rd, 2018, lovers of typical food from Latin America and the Caribbean will be able to enjoy the IICA headquarters in...
Feeling “Chévere” in Costa Rica
If you are a “Tico” and want to change the routine, or just refill your energy level, then come on and check out what...
Reserve of Traditional Culinary Art in Costa Rica
At present, the nations that have tourism as the main source of income, or, as an economic model, try to reflect as much as possible their cultural diversity to the whole world
Gastronomic Tourism
It is always an interesting experience trying to meet the gastronomic customs of people from different parts of the world. No matter if you...
