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    Eating Natural Ice-cream, a Tradition in Costa Rica

    This kind of ice-cream is very popular in the center of the Costa Rican capital city. Some frappé (or straw ice-creams) shops have been...

    A Japanese Company Created Ice-cream that Doesn’t Melt

    Summer's weather is no longer a problem for ice-cream eaters. Kanazawa Ice-cream, a Japanese company, sells ice-creams that don't melt. The discovery was made...

    Yolobon introduces its ice cream in supermarkets

    The natural flavor of fruit in Yolobon’s dairy-free ice cream without preservatives has arrived already and will soon be available in Vindi and Fresh...
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