A thousand flavors

Reserve of Traditional Culinary Art in Costa Rica

At present, the nations that have tourism as the main source of income, or, as an economic model, try to reflect as much as...

“Heavenly Delicacies” to Spoil the Costa Ricans’ Palate

Costa Rica is a multicultural country that stands out in different aspects around the globe. That is why its creole food could not go...

Wonderful Turmeric

Turmeric is one of the most important ingredients of international cuisine. It not only serves to make your food more colorful but also has...

Christmas to the Costa Rican Style

One of the most important festivities of all time is approaching: Christmas. In this installment we show you how these dates are lived in...

Gastronomic Tourism

It is always an interesting experience trying to meet the gastronomic customs of people from different parts of the world. No matter if you...
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5 Incredible Viewpoints of Costa Rica

Some people assure that from the sky everything looks better. Maybe that is why many of us love getting to privileged viewpoints. In fact,...

Upcoming Inauguration of Thematic Park for Italian Cuisine Enthusiasts

A huge thematic park built to celebrate the Italian gastronomic culture -"from the Farm to the Plate"- will be inaugurated next week in Bologna,...

The 5 Best French Restaurants in Costa Rica

Bonsoir Madame/Monsieur. ¿Voulez-vous commander un plat principal à la fois ou peut-être préférez-vous la sélection de verre de vin de notre chef? (Good evening...

Food Truck Park Opened its Doors in Curridabat

Today, due to an increasingly busy lifestyle, many people have no other choice than start seeking street food options to satisfy their different tastes....

Pineapple Growers, the State, and Communities Set a North for Pineapple Crop Sustainability

Encouraging the incorporation of good agricultural practices, strengthening producer organizations, and promoting spaces for dialogs are some of the actions prioritized by the monitoring...